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dc.contributor.author Pierron, Denis -
dc.contributor.author Pereda-Loth, Veronica -
dc.contributor.author Mantel, Marylou -
dc.contributor.author Moranges, Maelle -
dc.contributor.author Bignon, Emmanuelle -
dc.contributor.author Alva, Omar -
dc.contributor.author Kabous, Julie -
dc.contributor.author Heiske, Margit -
dc.contributor.author Pacalon, Jody -
dc.contributor.author David, Renaud -
dc.contributor.author Dinnella, Caterina -
dc.contributor.author Spinelli, Sara -
dc.contributor.author Monteleone, Erminio -
dc.contributor.author Farruggia, Michael C. -
dc.contributor.author Cooper, Keiland W. -
dc.contributor.author Sell, Elizabeth A. -
dc.contributor.author Thomas-Danguin, Thierry -
dc.contributor.author Bakke, Alyssa J. -
dc.contributor.author Parma, Valentina -
dc.contributor.author Hayes, John E. -
dc.contributor.author Letellier, Thierry -
dc.contributor.author Ferdenzi, Camille -
dc.contributor.author Golebiowski, Jerome -
dc.contributor.author Bensafi, Moustafa -
dc.date.accessioned 2021-01-22T07:37:14Z -
dc.date.available 2021-01-22T07:37:14Z -
dc.date.created 2020-10-29 -
dc.date.issued 2020-10 -
dc.identifier.issn 2041-1723 -
dc.identifier.uri http://hdl.handle.net/20.500.11750/12807 -
dc.description.abstract In response to the COVID-19 pandemic, many governments have taken drastic measures to avoid an overflow of intensive care units. Accurate metrics of disease spread are critical for the reopening strategies. Here, we show that self-reports of smell/taste changes are more closely associated with hospital overload and are earlier markers of the spread of infection of SARS-CoV-2 than current governmental indicators. We also report a decrease in self-reports of new onset smell/taste changes as early as 5 days after lockdown enforcement. Cross-country comparisons demonstrate that countries that adopted the most stringent lockdown measures had faster declines in new reports of smell/taste changes following lockdown than a country that adopted less stringent lockdown measures. We propose that an increase in the incidence of sudden smell and taste change in the general population may be used as an indicator of COVID-19 spread in the population. © 2020, The Author(s). -
dc.language English -
dc.publisher Nature Research -
dc.title Smell and taste changes are early indicators of the COVID-19 pandemic and political decision effectiveness -
dc.type Article -
dc.identifier.doi 10.1038/s41467-020-18963-y -
dc.identifier.scopusid 2-s2.0-85093480939 -
dc.identifier.bibliographicCitation Nature Communications, v.11, no.1, pp.5152 -
dc.description.isOpenAccess TRUE -
dc.citation.number 1 -
dc.citation.startPage 5152 -
dc.citation.title Nature Communications -
dc.citation.volume 11 -
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