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Beneficial Effects of Highly Palatable Food on the Behavioral and Neural Adversities induced by Early Life Stress Experience in Female Rats

  • Kim, Jin Young
  • Lee, Jong-Ho
  • Kim, Doyun
  • Kim, Soung-Min
  • Koo, JaeHyung
  • Jahng, Jeong Won
  • 2015-10
  • International Journal of Biological Sciences, v.11, no.10, pp.1150 - 1159
  • Ivyspring International Publisher
  • View : 850
  • Download : 105
  • Kim, Doyun
  • Chung, Sena
  • Lee, Sung Ho
  • Koo, Jae Hyung
  • Lee, Jong-Ho
  • Jahng, Jeong Won
  • 2017-04
  • Kim, Doyun. (2017-04). Decreased expression of 5-HT1A in the circumvallate taste cells in an animal model of depression. Archives of Oral Biology, 76, 42–47. doi: 10.1016/j.archoralbio.2017.01.005
  • Pergamon Press Ltd.
  • View : 1077
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  • Kim, Doyun
  • Chung, Sena
  • Lee, Seung-Hyun
  • Choi, Se-Young
  • Kim, Soung-Min
  • Koo, JaeHyung
  • Lee, Jong-Ho
  • Jahng, Jeong Won
  • 2017-12
  • Kim, Doyun. (2017-12). Decreased hippocampal brain-derived neurotrophic factor and impaired cognitive function by hypoglossal nerve transection in rats. Journal of Cellular and Molecular Medicine, 21(12), 3752–3760. doi: 10.1111/jcmm.13284
  • Blackwell Publishing Inc.
  • View : 1111
  • Download : 0
  • Kim, Doyun
  • 2018
  • Kim, Doyun. (2018). Functional characterization of pancreatic odorant receptor. doi: 10.22677/thesis.200000007986
  • DGIST
  • View : 628
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  • Kim, Jin Young
  • Kim, Doyun
  • Park, Kyungpyo
  • Lee, Jong-Ho
  • Jahng, Jeong Won
  • 2018-08
  • Kim, Jin Young. (2018-08). Highly palatable food access during adolescence increased anxiety-/depression-like behaviors in male, but not in female, rats. Nutritional Neuroscience, 21(7), 502–510. doi: 10.1080/1028415X.2017.1313583
  • Taylor and Francis Ltd.
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