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dc.contributor.author Bhuvaneswari, Chandran -
dc.contributor.author Shanmugam, Ramasamy -
dc.contributor.author Elangovan, Arumugam -
dc.contributor.author Ponnaiah, Sathish Kumar -
dc.contributor.author Sharmila, Chandrasekaran -
dc.contributor.author Sudha, Karuppaiah -
dc.contributor.author Arivazhagan, Ganesan -
dc.contributor.author Subramanian, Palaniappan -
dc.date.accessioned 2023-12-21T10:10:23Z -
dc.date.available 2023-12-21T10:10:23Z -
dc.date.created 2023-11-22 -
dc.date.issued 2024-03 -
dc.identifier.issn 0308-8146 -
dc.identifier.uri http://hdl.handle.net/20.500.11750/46716 -
dc.description.abstract The development of a viable sensor for agrochemical pesticides requires the assessment of trace levels. To achieve this, we developed a diphenylamine (DPA) sensor using needle-like strontium pyrophosphate embedded in sulfur-doped graphitic carbon nitride (SrPO/SCN). We obtained needle-like SrPO/SCN nanocomposite through co-precipitation followed by ultrasonication. The formation of the SrPO/SCN nanocomposite was verified through FT-IR, XRD, XPS, SEM-EDX, and HR-TEM analyses. Additionally, we explored their electrochemical behavior towards DPA using differential pulse voltammetry (DPV) and cyclic voltammetry (CV). The SrPO/SCN nanocomposite-modified electrode exhibited a higher anodic peak current (15.47 µA) than those of the other modified and unmodified electrodes. Under optimal experimental conditions, SrPO/SCN/GCE demonstrated a good limit of detection (0.009 µmol/L), dynamic linear range (0.05–98 µmol/L), and sensitivity (0.36 µAµM-1cm−2). Furthermore, the developed sensor exhibited excellent reproducibility, selectivity, and stability, and successfully detected DPA in real samples, including pear and apple samples, with good recoveries. © 2023 Elsevier Ltd -
dc.language English -
dc.publisher Elsevier Ltd -
dc.title Voltammetric nano-molar range quantification of agrochemical pesticide using needle-like strontium pyrophosphate embedded on sulfur doped graphitic carbon nitride electrocatalyst -
dc.type Article -
dc.identifier.doi 10.1016/j.foodchem.2023.137874 -
dc.identifier.wosid 001109146000001 -
dc.identifier.scopusid 2-s2.0-85175575743 -
dc.identifier.bibliographicCitation Food Chemistry, v.437, no.Part 1 -
dc.description.isOpenAccess FALSE -
dc.subject.keywordAuthor Nanocomposite -
dc.subject.keywordAuthor Metal Pyrophosphate -
dc.subject.keywordAuthor Diphenylamine -
dc.subject.keywordAuthor Electrochemical sensor -
dc.subject.keywordAuthor Real-time analysis -
dc.citation.number Part 1 -
dc.citation.title Food Chemistry -
dc.citation.volume 437 -
dc.description.journalRegisteredClass scie -
dc.description.journalRegisteredClass scopus -
dc.relation.journalResearchArea Chemistry; Food Science & Technology; Nutrition & Dietetics -
dc.relation.journalWebOfScienceCategory Chemistry, Applied; Food Science & Technology; Nutrition & Dietetics -
dc.type.docType Article -
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