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Therapeutic Phytogenic Compounds for Obesity and Diabetes
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Title
Therapeutic Phytogenic Compounds for Obesity and Diabetes
Issued Date
2014-11
Citation
Jung, Hee Soong. (2014-11). Therapeutic Phytogenic Compounds for Obesity and Diabetes. International Journal of Molecular Sciences, 15(11), 21505–21537. doi: 10.3390/ijms151121505
Type
Article
Author Keywords
phytogenic compoundsobesitydiabetes
Keywords
NELUMBO-NUCIFERA LEAVESBROWN ADIPOSE-TISSUEBODY-MASS INDEXINSULIN-RESISTANCENATURAL-PRODUCTSMOMORDICA-CHARANTIABLOOD-GLUCOSEFATTY LIVERPANCREATIC LIPASEGINSENOSIDE RB1
ISSN
1661-6596
Abstract
Natural compounds have been used to develop drugs for many decades. Vast diversities and minimum side effects make natural compounds a good source for drug development. However, the composition and concentrations of natural compounds can vary. Despite this inconsistency, half of the Food and Drug Administration (FDA)-approved pharmaceuticals are natural compounds or their derivatives. Therefore, it is essential to continuously investigate natural compounds as sources of new pharmaceuticals. This review provides comprehensive information and analysis on natural compounds from plants (phytogenic compounds) that may serve as anti-obesity and/or anti-diabetes therapeutics. Our growing understanding and further exploration of the mechanisms of action of the phytogenic compounds may afford opportunities for development of therapeutic interventions in metabolic diseases.
URI
http://hdl.handle.net/20.500.11750/2372
DOI
10.3390/ijms151121505
Publisher
Multidisciplinary Digital Publishing Institute (MDPI)
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Kim, Eun-Kyoung김은경

Department of Brain Sciences

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